EcoPaXX® Q-KG3-FC (Q-X08736)

15% Glass Reinforced, Food Contact Quality

General Information

EcoPaXX® is our bio-based, high-performance polyamide (PA410) that offers outstanding performance across the board, while being made mainly from tropical castor beans which don’t compete with the food chain.
EcoPaXX® belongs to the family of long-chain polyamides, which offer exceptional performance in the most demanding of environments. That includes excellent chemical resistance, low moisture absorption, combined with a very high melting point (highest of all bio-plastics) and high crystallization rate (typical for engineering plastics like PA66 and PA46).
EcoPaXX® has the lowest carbon footprint amongst common polyamides. This is because the amount of carbon dioxide emitted during the production of EcoPaXX® is offset by the amount absorbed in plant growth, and in particular by the riccinus communis – the tropical castor bean plant that makes up some 70% of EcoPaXX®. Externally certified lifecycle analysis (LCA) data is available upon request.
Product
EcoPaXX® Q-KG3-FC has excellent processability and surface quality and is safe for use in a broad variety of food contact applications. For detailed statements and information regarding food contact approvals please contact your Envalior representative.
Sustainability
Bio-based
Special features
Regulatory Affairs
Processing technology
Extrusion, Injection Molding

Mechanical properties

Tensile modulus
5600
MPa
Stress at break
125
MPa
Strain at break
3.5
%
Flexural modulus
5000
MPa
Flexural strength
160
MPa
Charpy impact strength (+23°C)
40
kJ/m²
Charpy notched impact strength (+23°C)
5
kJ/m²

Thermal properties

Melting temperature (10°C/min)
250
°C
Temp. of deflection under load (1.80 MPa)
214
°C
Temp. of deflection under load (0.45 MPa)
242
°C

Other properties

Humidity absorption
1.7
%
Density
1200
kg/m³